Taste Liverpool. Drink Bordeaux

Taste Liverpool. Drink Bordeaux

by Culture Liverpool

Over 50 independent restaurants, bars, food-halls, cafes and coffee shops are joining in for the most delicious weekend of the year as the festival reveals its final plans, including Good Tasting Music and the Producer’s Market.

The countdown is now truly on for Taste Liverpool. Drink Bordeaux and the most delicious weekend of the year from Thursday 2nd to Sunday 5th June.

Taking place over the 4-day bank holiday Jubilee weekend, the festival is a vibrant celebration of the city’s famous hospitality culture. It begins a new chapter as a globally renown gastronomic destination which has even bigger plans for the coming years with its burgeoning partnership with the world’s most famous wine-producing region.

The festival is uniting Liverpool and its thriving food and drink scene with Bordeaux, which has over 6000 vineyards producing a sumptuous selection of red, white, sparkling and rosé wines. Some of these will be available to savour during Taste Liverpool. Drink Bordeaux in a variety of locations, including the Town Hall and Martins Bank Building.

Over 50 participating restaurants, food halls, cafes, bars and more

As a port city, countless flavours, ingredients and recipes have docked over the decades and helped shape the regional food and drink scene. One of the festival’s key elements is telling this wonderfully diverse story of Liverpool, a globe-trotting smorgasbord of styles, innovations and inspirations sourced from across the planet. During Taste Liverpool. Drink Bordeaux, 6 specially curated menu themes are available at over 50 restaurants, bars, food-halls, cafes and coffee shops taking part. The menus are:

  • Menu Extraordinaire – Tasting Menu
  • Connoisseur Concessions – 3 Course Set Menu
  • Foodies Paradis – Street Food
  • Bordeaux Connection – Drinks Only
  • Patisserie Delight – Pastries
  • Barista Flair – Hot & Cold Brews

Further info on all participants can be found here

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